Here is how Spinach and Shrimp Rice Bake will help you in weight reduction
Weight administration needs fixed efforts. In case you are someone making an attempt to shed some additional kilos then it is advisable to always be in your toes. Watching your calorie consumption and likewise sticking to a balanced eating regimen is the secret to an effective weight loss routine. It becomes actually hectic to strike that proper balance between style and health and therefore, we have to find an in-between resolution the place taste meets well being.
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Before you jump to Spinach and Shrimp Rice Bake recipe, you may want to read this short interesting healthy tips about In This Article We’re Going To Be Checking Out The Many Benefits Of Coconut Oil.
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We hope you got insight from reading it, now let’s go back to spinach and shrimp rice bake recipe. To make spinach and shrimp rice bake you need 12 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Spinach and Shrimp Rice Bake:
- Prepare 4 pounds shrimp (peeled and deveined)
- Take 4 cups minute rice
- Prepare 2 cans low sodium chicken broth
- Use 1 (16 ounce) bag frozen chopped spinach
- Prepare 6 cloves garlic, minced
- Get 1/8 teaspoon black pepper
- Get 1/8 teaspoon crushed red pepper
- Prepare 1 tablespoon oregano leaves
- Use 1 tablespoon Sazon with achiote
- Get 1 onion, sliced
- Take Olive oil cooking spray
- Prepare 2 cups shredded cheddar cheese OR any other cheese you have
Instructions to make Spinach and Shrimp Rice Bake:
- In a large pot prepare rice by boiling both cans of chicken broth, then add to broth frozen spinach, minced garlic, black pepper, crushed red pepper, oregano leaves, Sazon, sliced onion and rice, stir until all ingredients are combined and cover pot until rice is cooked thru…….set pot to the side…..
- Make sure your shrimp are cleaned and deveined, then add shrimp to a large baking pan that has been sprayed with olive oil cooking spray……
- Pour your spinach / rice mixture all over shrimp and stir gently…….
- Spread your shredded cheese mixture all over shrimp and rice mixture……
- Bake in a preheated 375 degree oven for 30 minutes or until all cheese has melted……
- Serve and enjoy 😉!!!!
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