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Mike's Porterhouse Steaks & French Vegetable Melody
Mike's Porterhouse Steaks & French Vegetable Melody

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We hope you got benefit from reading it, now let’s go back to mike's porterhouse steaks & french vegetable melody recipe. You can have mike's porterhouse steaks & french vegetable melody using 25 ingredients and 11 steps. Here is how you do it.

The ingredients needed to cook Mike's Porterhouse Steaks & French Vegetable Melody:
  1. You need ● For The Steaks
  2. Prepare Porterhouse Steaks [room temp]
  3. Provide Worshestershire Sauce
  4. Provide Weber Steak Shake
  5. Get Fresh Ground Black Pepper
  6. Use Course Sea Salt
  7. Get ● For The Steak Toppings
  8. You need Thick Sliced Viadailia Onions [you'll want em' sweet!]
  9. Prepare Thick Sliced Mushrooms
  10. Provide Salted Butter
  11. Take Garlic Olive Oil
  12. Get White Wine
  13. Get ● For The Vegetable Melody
  14. Take Baby Golden Russet Potatoes [rinsed - halved]
  15. Prepare Viadailia Onion [quartered]
  16. Get Celery [1" cubes]
  17. You need Green Bell Pepper [1" chopped]
  18. Prepare Garlic Cloves [left whole]
  19. Provide LG Carrot [peeled and 1" chopped]
  20. Take Quality White Wine
  21. You need Chicken Broth
  22. Get Course Sea Salt
  23. Get French Herbs De Provence you'll want a hint of lavender
  24. Prepare Fresh Ground Black Pepper
  25. Use Garlic Olive Oil [to coat vegetables]
Steps to make Mike's Porterhouse Steaks & French Vegetable Melody:
  1. Here's where you start. #1 Hit the mall and purchase her favourite perfume. Speed of you have to. And, make it a big bottle! #2 Take a selfy of you air blowing her an innocent, adoring loving kiss and have it professionally framed at same mall. [angry chicks really do seem to dig those photos for some reason?] #3 Make sure you buy her an extra large colorful card that says all of those sappy yacka yacka yacka pretty words and whatnot. Glitter, I've come to learn is also good.
  2. Step #4. Make her favorite meal. In her case, it's a massive grilled Porterhouse steak served with super fresh mushrooms, sweet Viadailia onions and a crispy French Herbs De Province vegetable melody.
  3. Other than that, here's what you'll need food wise. Easy peasy!
  4. Chop all of your vegetable melody and add seasonings, broth and white wine.
  5. Seal vegetables tightly and bake at 400° for 45 minutes. Stir once.
  6. Season your room temp steaks with fresh ground back pepper, fresh ground sea salt, steak seasoning [like webers] and Worcestershire Sauce.
  7. Grill your onions in butter, garlic olive oil, white wine and fresh ground black pepper until slightly translucent.
  8. Then add your mushrooms to the mix and sautee for 5 minutes longer.
  9. Grill steak as per her expectations! Rare - medium rare? Anyway, a good medium rare is always in order!
  10. Plate, serve and prepare to be worshipped! Serve with a quality white wine. Enjoy!
  11. Sorry baby! 😩

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