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☆ Green Bean Casserole
☆ Green Bean Casserole

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We hope you got benefit from reading it, now let’s go back to ☆ green bean casserole recipe. You can have ☆ green bean casserole using 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make ☆ Green Bean Casserole:
  1. Prepare 1 1/2 lb Green beans (Fresh or Frozen)
  2. Provide 3 tbsp Butter
  3. Provide 1/2 Yellow onion - diced
  4. Prepare 6 slice Bacon - diced
  5. Take 1 can Cream of Chicken soup
  6. Provide 1/2 cup Sour cream
  7. You need 6 dash Fresh black pepper
  8. Use 8 oz Cheddar cheese - shredded
  9. Take 1 packages French Onions
Instructions to make ☆ Green Bean Casserole:
  1. Preheat oven 375' Blanche your Green beans for 8 mins in boiling water then drop them in a bowl of Ice water.
  2. While that's happening add butter to saute pan - then diced onions and bacon. Cook until bacon is done.
  3. In a medium mixing bowl add cream of chicken soup, sour cream, cooked onions/bacon and pepper to taste. Then add in the green beans, mix until coated then transfer into caserole dish.
  4. Spread cheddar cheese and french onions evenly over the top. Bake for 30mins until bubbly and golden brown. Bon Appétit :)

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