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Ham and Cheese Casserole
Ham and Cheese Casserole

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We hope you got benefit from reading it, now let’s go back to ham and cheese casserole recipe. You can have ham and cheese casserole using 10 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Ham and Cheese Casserole:
  1. Take 6 ounces Noodles cooked and drained- I prefer the bowtie pasta
  2. Provide 2 cups cubed baked ham
  3. Take 1 cup grated Longhorn or Cheddar Cheese
  4. Get 1 (10 oz) can cream of chicken soup or cream of mushroom soup
  5. Use 2/3 cup milk or evaporated milk
  6. Get 1 small can of mushroom pieces
  7. Take 1 tsp instant minced onions
  8. Use 1 tsp parsley flakes
  9. Get 2 Tlbs butter
  10. You need 1/2 can Durkee Fried Onions
Instructions to make Ham and Cheese Casserole:
  1. Mix ham with 3/4 cups cheese.
  2. Layer noodles and ham mixture in greased 2 qt. Casserole dish.
  3. Sprinkle the minced onions, parsley flakes, and mushroom pieces between the layers.
  4. Combine soup and milk and pour over the top layer. Can be heated to make it more combined.
  5. Top with 1/4 cup of cheese and Dot with butter.
  6. Bake uncovered at 375° for 25 minutes.
  7. Top with Fried Onions, and return to the oven for an additional 5 minutes.

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