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We hope you got benefit from reading it, now let’s go back to chicken satay pizza recipe. To cook chicken satay pizza you only need 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Chicken Satay Pizza:
- Use Ingredients for pizza dough:
- Take 1 cup warm water
- Get 2.25 tsp yeast
- Prepare 2 tbs olive oil
- Get 2.5 cups bread flour
- You need 1.5 tsp salt
- You need Ingredients for topping:
- Prepare 500 gr chicken thigh boneless skinless, cut in bite size
- Take 2 shallots, minced
- You need 2 lbr kaffir lime leaves, finely chopped
- Prepare 2 tsp coriander powder
- Take 1/4 tsp cumin powder
- Use 1/4 tsp nutmeg powder
- Provide 4 tbs sweet soy sauce
- Get To taste white pepper powder
- Provide 1/2 red onion, sliced lengthwise
- Provide Green onion (optional), thinly sliced
- Provide 2 tbs olive oil
- Take 8 tbs thick satay peanut sauce (can be homemade or store bought)
- Get 4 cups grated mozzarella cheese
Instructions to make Chicken Satay Pizza:
- Mix the chicken with minced shallots, kaffir lime leaves, coriander, cumin, nutmeg, sweet soy sauce and white pepper. Let stand 1 hour in the refrigerator, covered. - Heat about 1 tablespoon of oil until it is hot in the non-stick pan. Add the chicken and the liquid. Spread the chicken (try not to overlap). Do not stir for a few minutes until the bottom side looks caramelized. Flip the chicken over and let it sit for a while until the bottom is caramelized, then stir. Turn the heat off. Set aside.
- Pizza dough : dissolve yeast into warm water. Wait for about 3-5 minutes to foam. Add oil. Stir well. Add liquid yeast + oil to the flour. Mix well, add salt. Knead until the dough is smooth and soft. Round the dough and put it in a container that has been greased. Cover the container with cling wrap. Let it rest until doubled in size.
- Turn the dough out onto a lightly floured surface and divide it into 2 equal pieces. Take 1 part of the dough (cover the other one with plastic) then roll it out to about 12 inches. Brush the dough surface with 1 tbs olive oil, then spread 4 tbs peanut sauce.
- Top with 1/2 part each of chicken, red onion & spring onion. Sprinkle with 2 cups of mozzarella.
- Bake the pizza in a preheated oven to 400°F for 15-20 minutes.
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