This is how Low-carb Flatbreads will help you in weight loss
Weight management wants constant efforts. In case you are someone trying to shed some additional kilos then it is advisable to all the time be on your toes. Watching your calorie consumption and also sticking to a balanced weight loss program is the key to an efficient weight loss routine. It turns into actually hectic to strike that right balance between taste and well being and subsequently, we have to discover an in-between answer where style meets health.
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Before you jump to Low-carb Flatbreads recipe, you may want to read this short interesting healthy tips about A Lot Of You Might Not Understand This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got insight from reading it, now let’s go back to low-carb flatbreads recipe. To make low-carb flatbreads you need 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Low-carb Flatbreads:
- Provide 1 cup almond flour
- Take 1 cup tapioca starch
- Provide 1/2 cup water
- Provide 1/4 cup lard
- Provide 1/2 teaspoon kosher salt
- You need 1/3 teaspoon granulated onion powder
- Take 1/3 teaspoon granulated garlic powder
- You need 1/3 teaspoon ground black pepper
Instructions to make Low-carb Flatbreads:
- Make a dough with all the ingredients. Heat a skillet with nonstick spray.
- Form a disc with some of the dough. Lay on the hot skillet. I used 2 sheets of waxed paper sprayed with nonstick spray. Then I squished it between the the two waxed paper sheets till a disc formed.
- Cook 2 minutes on the first side and 1 minute on the second.
- Move to a plate and repeat till done. Serve I hope you enjoy!!
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